Olives

A bowl of marinated olives

Humus

Crushed chickpeas tahini, lemon juice and garlic

Tarama

Freshly prepared whipped cod roe (fish roepate)

Cacik (Tzatziki)

Cucumber and hint of garlic in creamy yoghurt with mint

Kisir

Fine wheat, onions, parsley, olive oil, garlic & herbs

Stuffed Vine Leaves (Sarma)

Vine leaves stuffed with rice, onions, parsley, olive oil & herbs

Saksuka

Aubergine, red peppers, green peppers, tomatoes & potatoes

Barbunya Pilaki

Beans sauce with our own special sauce & herbs

Yoghurt

Ezme Salad

Freshly chopped cherry tomato, onion, pepper, parsley, mixed with herbs, olive oil and fresh lemon juice

Zeytinyagli Fasulye

Fresh beans cooked in olive oil with onion, garlic and tomato

Artichokes Supreme (Enginar)

Fresh whole artichokes, filled with finely chopped carrots, peas, potatoes, onion & drizzled with olive oil, avocado

Spinach Tarator

Spinach and hint of garlic in creamy yoghurt with mint

Imam Bayildi

Aubergine, onion, green peppers, tomatoes, parsley and olive oil

Cold Meze Platter 1 (2-3 people)

Humus, Kisir, Cacik, Saksuka

Cold Meze Platter 2 (4-5 people)

Humus, Tarama, Sarma, Kisir, Saksuka, Barbunya Pilaki

Terrace Special Meze

Mushroom, sweetcorn, dill, olive oil and herbs